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Caprese Salad with Nectarines 

  1. 4 nectarines
  2. 2 mozzarella balls, sliced
  3. Balsamic Drizzle
  4. 10 basil leafs
  5. Falksalt fine grain mediterranean sea salt


  • Slice the nectarine thinly and slide between slices of mozzarella balls.

  • Layer them over a nice dish and sprinkle with balsamic vinegar.

  • Distribute the basil and finish by sprinkling plenty of Falksalt fine grain Mediterranean sea salt.